Abstract

Food Science 2017 conference was a great success, with over 200 participants and delegates coming together to network with industry colleagues and lead with the current food science technology, discussions and predictions for the future and hope you-ll be able to join us next year in attending (Berlin, Germany) Food Science 2018 event.The Conference is a three-day conference will highlight an examination of food science behaviour and attitudes towards nutrition, and a discussion of probiotics medicines. Major speakers include leaders from government, the food industry, public health organizations, and the consumer community, addressing issues related to food safety, nutrition, food technology, and probiotics.