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Fructose and glucose in high fructose corn syrup deliver a one-two punch to health: New study links combination of the two sugars in high fructose corn syrup to heart health risks
- September 23, 2020
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Consuming high fructose corn syrup appears to be as bad for your health as consuming sugar in the form of fructose alone, according to a new study. The study reports health risks related to the type of sugar consumed, but also reveals novel risks when sugars are combined, which has important implications for dietary guidelines.
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"Fructose and glucose in high fructose corn syrup deliver a one-two punch to health: New study links combination of the two sugars in high fructose corn syrup to heart health risks", MachPrinciple, September 23, 2020, https://machprinciple.com/post/Fructose-and-glucose-in-high-fructose-corn-syrup-deliver-a-one-two-punch-to-health-New-study-links-combination-of-the-two-sugars-in-high-fructose-corn-syrup-to-heart-health-risks
