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How does the social behavior of wheat plants influence grain production?
- September 08, 2023
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3 Researchers from IPK Leibniz Institute have investigated how the behavior of an individual wheat plant under limiting light conditions influences the performance of the whole community. They assessed morphological and biomass phenotypes of single plants grown in mixtures under sunlight and a simulated canopy shade, and the relevance of these phenotypes for the monoculture community in the field.
One of the most significant drivers of crop evolution stems from the changes in the
selection associated with the shift of plants from a highly heterogeneous and biodiverse
natural environment into a homogeneous monoculture environment. Competition for
resources has been considered a prevalent force in structuring plant populations under
natural selection, often favoring the most competitive individual plants in a particular
environment.
The architecture and behavior of successful genotypes as individual plants
differ from that of genotypes thriving in a community. Individual plant fitness is increased
by ‘selfish’ traits, which may, like in humans, negatively impact the performance of the
community
“Agriculture relies on community performance”, emphasizes Prof. Dr. Thorsten
Schnurbusch, head of the research group “Plant Architecture” at IPK Leibniz Institute. “But
the environment in which crops are grown, i.e. their ecology in the agricultural context, their
agroecology, is hardly explored and less understood. It is surprising how less we know
about the interactions among plants grown in a dense, real-world community.”
Today, crop plants are grown in high-density stands where they experience limited light
availability due to mutual shading. “Therefore, by simulating canopy shade, we may get
closer to the conditions plants are experiencing in high-density stands in the field, which
may be helpful for studying and selecting plants for higher grain yield”, says Dr. Guy Golan,
first author of the current study.
“Cooperative behaviors and highly fertile inflorescences in
a light-limited/shaded environment are most important for a thriving grain crop
community.”
The researchers found behaviors that nourish the fitness of the individual plant as nonbeneficial and, in some cases, detrimental to the performance of the whole community.
The results have recently been published in the “Plant, Cell & Environment” journal as part
of the Special Issue: Tradeoffs in Plant Responses to the Environment.
Moreover, the
researchers say that multiple phenotypes attained under simulated shade could better
explain community performance of the wheat crop, advocating the use of simulated shade
in breeding high-yielding cultivars.
“Having much deeper insights into these interactions, and specifically understanding their
molecular and genetic components is very important to develop more resilient and
resource-efficient crop plants for the future”, says Prof. Dr. Thorsten Schnurbusch.
“Embracing an agroecological genetics approach may optimize communal yield by better
matching crops to their environment, as either monoculture or a mixture.”
List of Referenes
- Guy Golan, Ragavendran Abbai, Thorsten Schnurbusch. Exploring the trade‐off between individual fitness and community performance of wheat crops using simulated canopy shade. Plant, Cell & Environment, 2022; 46 (10): 3144 DOI: 10.1111/pce.14499
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